Oat Pap/Nshima - Kamba Mpenge

 Oat pap/nshima

ingredients 

30g oats

200ml unsweetened almond milk

1Tbsp apple cider vinegar 

3Tbsp coconut flour

20g butter (I used more🙈)

method:

warm the almond milk, add to the oats

add the apple cider vinegar and cover.

place at room temperature not in the fridge 

i kept mine in the boiler room overnight

What it looked like after soaking overnight.

I added butter and cooked on medium heat

it made a very smooth porridge after cooking and you can eat it as porridge like this.

I needed 3Tbs coconut flour

it firmed up nicely and no psyllium was needed