Sunday, 5 March 2017

Warm Salad

Something my husband whipped up - but was pretty amazing!


Ingredients:

1 whole head cauliflower
1 bunch asparagus
Homemade mayonnaise
About 80g cheddar cut into blocks
Salt and pepper to taste

Method:

Wash and chop cauliflower and asparagus.
Steam both in the same colander/steamer until quite tender. While still warm, add the remaining ingredients. If it gets cool, warm up in microwave before serving.

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