Ingredients:
8 eggs
8 TBS cream
80g cheese, cubed
100g salami, cubed
Butter for greasing
Method:
Preheat oven to 150C.
Grease a round oven proof pie dish well.
In a bowl, mix together eggs and cream and whisk well.
Decant egg mixture into pie dish.
Add the cubed cheese and swami and scatter on top.
Bake in oven for approximately 30 minutes or until the top is no longer runny.
Serve warm.
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