Thursday, 9 November 2017

Spicy Caulirice



Ingredients:

1 green chilli
1/2 red pepper
20g cheddar (or other hard cheese)
1 head cauliflower
2 tsp smoked paprika
Salt to taste
2 tbs butter
1 tbs garlic





Method:

Grate or process cauliflower to make rice.
Finely dice red pepper and green chilli.
In a pan, melt butter, then add garlic, red pepper and chilli.
Fry for a few minutes to soften red pepper slightly, then add cauliflower.
Finely grate cheese on top, add smoked paprika and salt to taste then stir.
Cook for a few minutes stirring occasionally.
Serve warm.
Enjoy!



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