Ingredients:
Chicken hearts
Olive oil
Salt and pepper to taste
Carb Smart Peri Peri sauce
Method:
Trim hearts.
Rub hearts withplive oil, salt and pepper, then use about 1 tablespoon of carb smart Peri Peri sauce per normal size skewer.
Braai until done, using the peri peri sauce as basting.
Enjoy!
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