Thursday, 29 June 2017

Lamb Rib Marinate


1 rack of lamb
Garlic powder
A few sprigs herbs (preferably rosemary)
1 lemon, sliced
Salt and pepper


Prepare lamb rib.
Sprinkle garlic powder, salt and pepper on both side.
Finely slice lemon and lay over lamb ribs.
Tear herbs and sprinkle over lamb.
Allow to marinate for at least 4 hours before preparing.
Method of preparation preferred: Braai or Grill.

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