Ingredients:
1 Pack Vanilla premix
4 Eggs
2 cups milk
4 tbs sweetener
2 tsp vanilla
6 tbs cocoa
Method:
Preheat oven to 180C.
Whisk milk, eggs and vanilla together.
Add premix, cocoa and sweetener and mix well.
Bake for around 20 minutes.
Allow to cool completely before icing.
For the frosting recipe used here, find it here: