With the cost of food a rising, I am always looking for ways to stretch the budget, but still eat delicious foods. Try this omelette and stuff with whatever you find on special!
Ingredients:
2 eggs
50ml amasi
1 tbs holsum
Salt and pepper to taste
Method:
In a bowl, whisk eggs with amasi.
Melt the holsum in a pan on medium heat...once melted, add the omelette mixture.
Sprinkle salt and pepper over the top. Once it is firm enough to handle, flip the omelette.
Fry for a minute on that side then transfer to a plate.
Add the ingredients inside and fold over.
Enjoy!
Cost of meal as at 04/2017:
R4.60