Wednesday, 3 February 2021

Fluffy Heba Bread - Miriam Tar

If you've tried heba bread and didn't like it, I'd suggest you try this. 


3 Eggs

2 TSP xylitol2 heaped tablespoons double cream yoghurt

1 TSP baking powder

1 cup heba

A pinch of salt

Butter for coating bread pan


Separate 3 eggs 

Beat egg whites till stiff. 

Add 2 teaspoons xylitol 

A pinch salt


Add 2 heaped tablespoons double cream yogurt 

1 teaspoon baking powder 

Add yolks to the egg white mixture mix.

Add half a cup heba mix and put in a small buttered bread pan.

Bake in preheated oven for about 25 t0 30 minutes.

I switched the oven off and left it a few minutes longer .

It tastes fabulous.

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